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Food Deserts Are Food Apartheid

Even before the advent of COVID-19, food insecurity had been a challenge for the 23 million Americans living within “food deserts”. Unfortunately for the now growing population, the pandemic exacerbate the problem. The common yet incorrect term, “food deserts” has been used to describe low-income, predominately Black and Brown communities that have challenges and barriers …

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Grocery Redlining Devastates Already Underserved Communities

Grocery stores in Milwaukee used to be fixtures in the neighborhood, but over the past 50 years with the migration of stores to suburban areas, as they followed their more “affluent customers” who were moving out of the city, their presence became less and less. This decision to pull out of urban areas had devastating …

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